Dinner Menu - WINTER 2024

Served
Sunday - TUESDAY 4:30pm - 9:00pm | Wednesday - Saturday 4:30pm - 10:00pm


EVERYTHING we make is made to order from scratch. GF prepared gluten free.  GFA may be prepared gluten free for an additional 2 charge.We take food allergies very seriously. If you have a food allergy, PLEASE INFORM YOUR SERVER.

SMALL PLATES

Grit Fries cajun tomato gravy, parmesan cheese 13 GF

Crab Cakes roasted corn salsa, saffron aioli 22 GF

Fried Green Tomatoes arugula, goat cheese, jalapeño cilantro ranch 14 GF

Brussels Sprouts feta cheese, balsamic reduction 13 GF

Fritto Misto shrimp, bay scallops, calamari, sweet Thai chili sauce 16 GF

Stuffed Mushrooms  mushrooms, onion, garlic, parmesan, panko, pesto drizzle 14 GF

Smoked Trout Dip cucumber coins, corn tortilla chips 16 GF

Gumbo 8 cup 12 bowl GF

LARGE PLATES

*Salmon  corn pudding, okra, tomato,  & onion sauté, bourbon glaze 28 GF

Fried Chicken mac & cheese, fried okra, roasted garlic gravy 26 GF

Shrimp Tacos hoisin glazed, carrots, cucumbers, cilantro, scallions, wasabi cream, white corn tortillas 23GF              

Lamb Stroganoff egg noodles, mushrooms, celery, onions, sour cream 25 GFA

Pasta Carbonara spring peas, mushrooms, pancetta, parmesan, sunny side up egg, fettuccini 22 GFA

Farm Veggie farro, feta, mushrooms, squash, zucchini, spinach, tomatoes, fried egg 22

Almond Crusted Trout asparagus, lime cilantro rice, guajillo pepper cream 28 GF

Meatloaf garlic mashed potatoes, southern green beans, marinara sauce 26 GF

Fried Grouper french fries, coleslaw, jalapeño tarter sauce 25 GF

Shrimp & Grits andouille, spinach, cherry tomatoes, sherry reduction, fried okra garnish 25 GF

Braised Pork Belly Ramen Bowl bok choy, julienne carrots, baby corn, bean sprouts, egg 25 GFA

Pork Tenderloin sautéed spinach, squash casserole, blueberry compote 26

BURGERS & SANDWICHES

One: french fries, potato salad, coleslaw, fruit cup, sweet potato fries (2) onion rings (2)

Cheesesteak Dip Ribeye, grilled onions, peppers, mushrooms, horseradish aioli, provolone, hoagie roll 16 GFA

*Classic Sprig Burger lettuce, tomato, pickles (add cheese 1) 14 GFA

*World Famous Sprig Burger pimento cheese, fried pickles, bacon jam 16 GFA

Beyond Veggie Burger Swiss, lettuce, tomato, red onion, pickles, garlic aioli 14 GFA                                                                  

SALADS

add chicken (6), shrimp (8), *salmon (8), scoop of chicken salad (7)

House mixed greens, seasonal berries, pecans, feta cheese, white balsamic vinaigrette 8|13 GF

Caesar kale, heirloom cherry tomatoes, parmesan cheese, GF croutons  8|13 GF

Spinach bacon, red onion, almonds, goat cheese, eggs, honey mustard 8|13 GF

Quinoa mixed greens, quinoa, feta, radish, cucumber, tomato, red onion, avocado, honey citrus 9|14 GF               

*THESE ITEMS MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD,                           SHELLFISH,  EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS.


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