Fall  2014 DINNER MENU 

Whenever possible the ingredients we cook with are sourced from regional farms,
ranches and dairies guided by principles of sustainability. 
EVERYTHING we make (sauces, sides, accompainments, dressings, soups, pickles, chips, fries,
crackers, vegetables) is made “in house” and from scratch.

STARTERS

SEASONAL SOUP Bowl – 5, Cup – 3

SMOKED TROUT DIP GF
served with house made chips

PIMENTO CHEESE 9 GF
bacon jam | Crostini

FRIED GREEN TOMATOES 8
fresh heirloom tomatoes | summer ale cheese sauce | heirloom cherry tomatoes | fresh basil

STONE GROUND CHEESE GRIT FRIES 7 GF
cajun tomato gravy | parmesan cheese

CURRIED MUSSELS 10 GF
pei mussels | coconut milk | fennel | tomatoes | thai basil

FRIED CALAMARI 10
spicy arrabbiata sauce | shaved parmesan

FRIED GREEN TOMATOES 8 
fresh green tomatoes | roasted red pepper goat cheese

FRIED PICKLES 7 
our own dill-sweet pickles | green goddess dressing

CHIPOTLE SHRIMP LETTUCE WRAP 10 GF
chipotle glazed shrimp | southwestern slaw

SALADS AND SANDWICHES

Add chicken (4) | shrimp (6) | salmon (6) 

HOUSE SALAD  Sm- 6, Lg- 11 GF
artisan greens | granny smith apples | raisins | dutch gouda cheese | vanilla vinaigrette

CLASSIC CAESAR SALAD Sm- 5, Lg- 10
romaine lettuce | parmesan cheese | cornbread croutons | caesar dressing

QUINOA SALAD 12 GF
quinoa | black beans | tomatoes | red onion | feta | artisan greens | cilantro lime vinaigrette

SPINACH SALAD Sm- 6, Lg- 11 GF
fresh spinach | bacon | hard boiled egg | red onion | feta cheese | pecans | honey mustard dressing


Served with your choice of: Hand-cut Fries, House Made Potato Chips or Potato Salad. Sub onion rings for 2. Sub Soup, House or Caesar Salad for 3. 
We proudly serve your choice Pure Knead GF Bread. 2 extra for Gluten-Free Bread

SPRIG BURGER 12 GF
8oz 100% all-natural beef (ground daily, cooked to order) pickled onion | tomato |  lettuce

ENTREES

 

MEATLOAF 15/18
ground beef & pork | cheddar & ale mashed potatoes | bacon sautéed brussels sprouts | roasted red coulis

CLOUD NINE PASTA 11/15
penne pasta | fennel | roasted tomatoes | shittake mushrooms | white wine sauce

GRILLED MARINATED PORK CHOP 20 GF
cider brined thick cut | maple-bacon bread pudding | Finch Creek Farms collard greens | apple cider reduction

1/2 ROASTED CHICKEN 18
Springer Mountain Chicken | red wine braised all natural chicken | caramelized onion grits | garlic green beans

GRILLED RIBEYE 24
rutabaga-turnip-sweet potato gratin | asparagus | bleu cheese butter

PAN SEARED TROUT 16/21 GF
pan seared | glazed carrots | grilled asparagus | saffron aioli

SALMON 18 GF
mustard crusted wild salmon | cranberry-wild mushroom rice | crispy shallot green beans | bacon vinaigrette

         LAMB STROGANOFF 13/17 GF
slowly braised lamb | onions | mushrooms | sour cream | over buttered egg noodles

                                                              SHRIMP AND GRITS 18 GF
gulf coast shrimp | parmesan cheese grits | cajun tomato gravy | andouille sausage

                                                         COCA-COLA BRAISED SHORT RIBS 18
red flannel hash (potato, sweet potato, beets and onion) | cola demi glaze

                                                                  SPRIG VEGETABLE PLATE 13 GF
your choice of any 4 of our chef’s fresh vegetables (changes daily)

KID PLATES  (for 12 and under)

FRIED CHICKEN NIBLETS 6
all white meat served with french fries

JUNIOR SPRIG BURGER  6 GF
plain, served with hand-cut fries (add cheese for no charge, sub gluten-free bun 2)

PASTA 5 GF
served with butter & parm or tomato sauce (sub gluten-free pasta 2)

MAC N’ CHEESE 5

ON KIDS ITEMS MAY SUBSTITUTE MAC N’ CHEESE FOR AN ADDITIONAL CHARGE OF $2

DESSERTS

Our desserts change very often. please see server for our latest offerings. Guaranteed to be delicious
DRINKS

Iced Tea, Coffee, Hot Tea (free refill) – 2.25
Diet Coke, Coke Zero (8 oz bottle) – 2.25
Abita Root Beer (12 oz bottle) – 3.25
Red Rock Ginger Ale (12 oz bottle) – 3.25
Seasonal Sodas (ask your server for selections) – 3.25
Fresh Squeezed Homemade Lemonade – 2.25
Pure Cane Sugar “Mexican” Coke, Sprite, Fanta (12 oz bottle) – 3.25
Espresso – 4
Double Espresso – 5
Cappuccino – 5
GF – denotes item can be Gluten – Free (ask your server) may be an extra charge